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OUR STORY
The Story Behind ZOIL
Welcome to ZOIL – World’s First Zero-Oil Kitchen! ZOIL was created with a passion for healthier living and a commitment to transforming the way Indian cuisine is enjoyed. Our journey started with a simple question: "What if we could savour the rich flavours of India’s favourite dishes without using any oil?"
After years of research, experimentation, and dedication, ZOIL was born as a revolutionary concept, bringing you traditional Indian dishes prepared without a single drop of oil or butter. We focus on high-quality ingredients, removing fried foods, gluten, and excess carbs to craft meals that are protein-rich, high in fibre, and balanced with healthy fats. At ZOIL, we believe healthy eating should never mean compromising on flavour.
Our curated menu features a delightful range of Indian cuisine – from the rich, aromatic tastes of Mughlai dishes to the subtle, delicate flavours of Bengali Fish Paturi. Imagine enjoying creamy Butter Chicken or flavourful Paneer Makhmali, all oil-free and full of authentic taste! Every dish is thoughtfully designed to capture the essence of Indian cooking while keeping it lighter, healthier, and guilt-free.
ZOIL, a brand by Reflex Bar, Brewery & Dining – one of the most awarded breweries and restaurants in Delhi-NCR – brings zero-oil dishes directly to your table, preserving all the flavour, texture, and enjoyment of traditional recipes. Whether you dine-in, take away, or opt for delivery, our goal is to make healthy eating accessible, delicious, and satisfying for everyone.
At ZOIL, we offer more than just food – we offer a lifestyle. A way to enjoy the flavours you love with a healthier twist. Our unique approach preserves the authenticity of Indian cuisine while keeping it oil-free, so every bite is packed with flavour and nutrition. Come join us on this journey to better health and discover just how delicious clean eating can be.
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